Open Air Publishing develops how-to e-books for touchscreen devices, enabling readers to master skills through touch, sight and sound.
Open Air Publishing produces original, how-to e-books designed exclusively for touchscreen devices like the iPad and iPhone. Its books allow readers to master new skills through touch, sight, and sound, guided by our extensive network of experts. Each title in its growing library is crafted to provide a high-quality, comprehensive experience that enhances the depth of a traditional book with premium multimedia elements. Open Air Publishing was founded in May 2011 and is based in New York City. www.openairpub.comFull Titles of Open Air Publishing's iPad, iPhone & iPod touch Books:Speakeasy Cocktails: Learn from the Modern MixologistsBy Rob Willey, Jim Meehan (founder of PDT) and Joseph Schwartz (founder of Little Branch)Released: August 11, 2011Holiday Recipes & Party Planning Guide by FOOD52By FOOD52 co-founders Amanda Hesser and Merrill StubbsReleased: November 17, 2011Master Your DSLR Camera: A Better Way to Learn Digital PhotographyBy David Becker and Mary F. Calvert (photojournalist and Pulitzer finalist) Released: December 16, 2011The Better Bacon Book: Make, Cook, and Eat Your Way to Cured Pork GreatnessBy Tom Mylan (co-owner and executive butcher of The Meat Hook), Ari Weinzweig (CEO and co-founder of Zingerman’s), and Rob WilleyReleased: March 8, 2012
Announced Date | Round | Money Raised | Number of Investors | Lead Investors | Post Valuation | |
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Jul 12, 2012 | Angel | $800K | 1 | — | — | Detail |
Investor Name | Lead Investor | Funding Round |
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500 Global | — | Angel |